The Nuts

(or 3 for £19!)

39% Single origin Ecuadorian milk chocolate set around caramelised almonds (the almonds are caramelised in-house to crunchy golden perfection) 

And now, given the huge popularity of the milk chocolate version of this bar, we’ve added a 70% single origin Ecuadorean dark chocolate version. It’s packed full of the same crunchy, caramelised almonds as the original, and is every bit as delicious.

All our chocolates are packaged in plastic-free, recyclable, biodegradable packaging.

Suitable for vegetarians. 

See below for ingredients and allergens.


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Additional information

Weight N/A





This is made in an environment that handles gluten, milk, soy, sulphites, egg and nuts. Whilst every care is taken to avoid cross contamination, I’m afraid I can’t guarantee that any product is entirely allergen-free.


Milk chocolate version is suitable for vegetarians, the dark chocolate version is suitable for both vegetarians and vegans.


Milk Chocolate Version: Ecuadorian milk chocolate: (sugar 33.0%; cocoa butter 26.0%; whole milk powder 19.0%; cocoa mass Ecuador 14.5%; skimmed milk powder 7.5%; emulsifier:soya lecithin <1%; natural vanilla flavouring <1%) almonds: [NUTS] sugar : butter : [MILK] (cream, salt)

Dark Chocolate Version: Ecuadorean dark chocolate (cocoa mass Ecuador 67.0%; sugar 26.5%; cocoa butter 6.0%; emulsifier: soya lecithin <1%; natural vanilla flavouring <1%) almonds (NUTS), sugar, cocoa butter.

Choice of Chocolate

39% Milk, 70% Dark

Delivery Information

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Free delivery for orders over £50.